Professional cafes must adhere to the selection of high-quality Arabica coffee beans from Africa and Central America, so that the flavor of each cup of coffee can reach a good state; high-quality milk, refrigerated throughout the process, can bring a warm and sweet taste to the coffee. What is most lacking in the 21st century is the merchants who make conscience products, and we are making more bosses do business in some ways.
2015-09-06 Modern coffee shop management matters needing attentionNo matter what kind of extraction method we use, what kind of coffee beans and equipment we use to make a cup of coffee, the grinding quality plays a key role from beginning to end. Many beginners pay great attention to how to choose equipment and equipment, pay attention to brewing methods, but often ignore the importance of the impact of bean grinders on the product, but do not realize that a cup of good coffee that can really be called a fine product.
2015-11-12 Bean grinder good or bad decision coffee quality bad important factor manual electricMy friend told me that your coffee is good, in fact, you don't have to spend as much energy as others on pulling flowers, no matter how it looks, every cafe looks like that, and you get tired of watching it for a long time. Tired of it, in order to attract guests, you have to spend more energy on new designs and colors, and in the end, is it a cafe or a flower shop? Most
2016-02-29 Coffee flower matter one story truthNo matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth. If the coffee beans are crisp and sound, and the tooth pods stay fragrant is the top grade, but it is best to squeeze them with your hands to feel whether they are solid, rather than buying empty-shell coffee. If the coffee bean has lost its fragrance or smells stale, it means
2015-11-05 How to identify okay coffee beans pickThe most basic duties of the bar supervisor: 1 actively cooperate with the manager's work, control the quality of products, and save raw materials. 2 Command the operation of the bar, do a good job of coordination. 3 according to the requirements and standards for finished product production, inspection. 4 bar internal working environment and hardware facilities, appliances cleaning, maintenance, control. Responsible for raw material investigation and acceptance. 6 Responsible for the material storage of the bar,
2016-06-07 bar supervisor management knowledge basic responsibility active cooperative"No matter how busy you are, you need a cup of coffee." but not all people are fit to drink coffee. Especially those who suffer from the following diseases need to avoid certain foods. 1. High blood pressure: coffee contains caffeine, which can raise blood pressure in some sensitive patients. two。 Diabetes: caffeine can reduce insulin secretion in the pancreas, reduce glucose tolerance, increase insulin excretion and increase blood sugar. 3. Heart
2014-07-21 Coffee is not suitable caffeine coffee knowledgeBeans themselves will be the most important key point to determine the taste of coffee in your cup, equipment and technology can make up for it, but beans themselves cannot be remedied and remedied. If you use poor quality, failed baking, and aged beans for a long time, no matter how good your equipment or no matter how advanced your technology is, you can't change the stale and bitter taste of this cup of coffee. Make espresso
2016-06-30 Fresh Italian blending coffee beans how make one cup satisfaction coffee beansThe first coffee will not melt completely when thrown into the water. The maximum extraction rate of roasted coffee beans is 30% (substances that can be dissolved in water divided by the total weight of coffee). This seems to be nonsense: 1. Whether it's French pressure, Philharmonic pressure, all kinds of pressure, or espresso. The range of the best extraction rate is 18% Mui 21%. Insufficient extraction (less than 18%) indicates that the flavor of coffee is not fully soluble.
2014-09-13 Extracted coffee coffee roasting coffee encyclopedia coffee knowledge encyclopediaThe introversion of coffee is purely the main reason for the editor's infatuation. Each kind of coffee represents a mood, and what kind of coffee you like to drink also reflects a person's mood and character to varying degrees. Today, the editor will talk about the relationship between coffee drinking and character. The practical pie of drinking instant coffee: in general, people who drink three-in-one instant coffee are rarely for the sake of tasting the mellow coffee.
2015-02-06 Coffee common sense personality what relationship coffee introverted pure editor infatuation1, coffee powder personal preference, do not have to buy Vietnamese coffee beans or Vietnamese coffee powder. I personally like the heavy flavor type of italian roast because it has to be mixed with milk. As for the thickness also does not matter, the individual recommends fine, the extraction obtains the clean, economical, the concentration is high. However, the grinding particle size of standard Vietnamese coffee is medium or coarse, that is because the bottom of the Vietnamese coffee pot is not rusty.
2016-10-17 Vietnam drip filter need what grinding coffee powderThe son itself will be the most important key point to determine the taste of the coffee in your cup, equipment and technology can make up for it, but the beans themselves cannot be remedied and remedied. If you use poor quality, failed baking, and aged beans for a long time, no matter how good your equipment or technology is, you can't change the stale and bitter taste of this cup of coffee. Who makes espresso.
2016-06-22 How mix ability make a cup taste evenness Italian coffee itselfMy friend told me that your coffee is good, in fact, you don't have to spend as much energy as others on pulling flowers, no matter how it looks, every cafe looks like that, and you get tired of watching it for a long time. Tired of it, in order to attract guests, you have to spend more energy on new designs and colors, and in the end, is it a cafe or a flower shop? Most
2015-11-16 Coffee flower drawing technology detail explanation let you easy get startedPeople with different personalities choose different kinds of coffee / coffee beans! 1. People with a lust for taste stimulation can try to deep-fry re-roasted Indonesian coffee beans, such as Java; ★ Java has a mild climate, humid air and diverse climate, which makes it a harvest season all year round, with different kinds of coffee beans ripening in different periods. The coffee made from this kind of coffee beans has a rich taste.
2015-03-14 How choose coffee you are the most suitable what different personality choiceFirst of all, as a bar manager, its requirements are relatively strict! The most basic duties of the bar supervisor are as follows: 1 actively cooperate with the manager, control the product quality and save raw materials. (2) direct the operation of the bar staff and do a good job of coordination. (3) manufacture and inspection of finished products according to requirements and standards. 4 the internal working environment and hardware facilities of the bar, the cleaning, maintenance and control of the equipment. 5 responsible for raw materials
2015-01-12 Coffee training how to do well cafe bar supervisor first of all as aThe first coffee will not melt completely when thrown into the water. The maximum extraction rate of roasted coffee beans is 30% (substances that can be dissolved in water divided by the total weight of coffee). This seems to be nonsense: 1. Whether it's French pressure, Philharmonic pressure, all kinds of pressure, or espresso. The range of the best extraction rate is 18% Mui 21%. Insufficient extraction (less than 18%) indicates that the flavor of coffee is not fully soluble.
2016-01-08 About coffee take some roast okay coffee beans extract incomplete askNo matter what kind of coffee, freshness is an important factor affecting the quality. Consumers should first smell the fragrance when buying coffee beans. The aroma is the life of coffee quality. The climate, treatment, harvest, storage and baking technology of the place of production are all important factors affecting the aroma of coffee beans. The relationship between aroma and quality is very close. Good coffee beans have a strong aroma.
2015-01-14 Boutique coffee beans buy coffee cooked beans how no matter which kind newNo matter what kind of concentrated extraction method, there are three variables: the amount of powder-the weight output of dry powder in the powder bowl-the weight time of concentrated liquid-the time of contact between powder and water plays the role of timpani in the whole concentrated extraction. Where does the concentrated liquid come from without dry powder, and the amount of dry powder determines the direction of your concentrated flavor. The amount of powder can be 5g or 30g.
2016-06-24 Italian style coffee extract three major variable matching bean flavor concentrate boutique regardless ofNo matter what kind of coffee beans, freshness is an important factor affecting the quality. When choosing and buying, grab one or two coffee beans and chew them in your mouth. If there is a crisp sound (indicating that the coffee beans are not wet) and the tooth pods leave fragrance is the top grade, but it is best to pinch them with your hands to feel whether they are solid, rather than buying empty-shell coffee. The method of selecting coffee beans is mainly divided into smelling, seeing, peeling, and several steps.
2015-03-03 Coffee knowledge choose coffee beans know-how no matter which freshnessChoose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.
2016-06-18 Coffee beans should how choose fresh brewing coffee what pay attention toNo matter what kind of extraction method we use, what kind of coffee beans and equipment we use to make a cup of coffee, the grinding quality plays a key role from beginning to end. Many beginners pay great attention to how to choose equipment and equipment, pay attention to brewing methods, but often underestimate the importance of the impact of bean grinders on the product, but do not realize that a cup of good coffee can really be called a fine product.
2015-12-14 Bean grinder talk about grinding bean machine extraction product medium importance ready one cup coffee